BAJJIL UPKARI

Bajjil Upkari is also known as Avalakki or Poha and is a popular snack or breakfast item.
It is mostly served along  upma and takes very litlle time for preparation.

Ingredients:-

Poha (Beaten Rice) 500 gm Jaggery 40 gm Green Chillies 2-3 nos Ginger 10 gm Turmeric powder 10 gm Mustard seeds 10 gm Urad dal 10 gm Coriander Seeds 10 gm Cumin Seeds 10 gm Grated coconut 100 gm Hing a pinch Curry Leaves 2 gm Lemon 1 nos Refined Oil 10 ml Salt to taste

Method:-

In a bowl add grated coconut, green chilli paste, ginger paste, lemon juice, jaggery, hing and turmeric pwd. Pound some cumin and coriander and add to the mixture.  Next heat oil in a pan or wok, add mustard seeds & urad dal, once it splutters remove and add to the above mixture. Let the mixture rest for sometime (30 min approx). Add Poha to this mixture and mix well. Serve with tea/coffee.